Colourful Veggie and Aromatic Cod with Rice

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Hmmm .... I don't know what to call this. Just anyhow come up with a title. Nevermind lah. As long as I know what's in here.



It has Cod wrapped with Turmeric Leaf and a simple stirred fried veggie. My boy loved the Cod!



Ingredients:


  • 1/4 Carrot, shredded

  • 5 Sweet Peas, shredded

  • 4 Baby corn, diced

  • 1/2 teaspoon Light soy sauce

  • Oil for frying




How to do it:


  1. Heat wok with oil.

  2. Add in baby corn and saute till almost cooked.

  3. Add in the carrot and sweet peas.

  4. Saute for awhile

  5. Add light soy sauce.

  6. Saute for a while.

  7. Dish and serve.









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