Salami/Ham and Cheese Toast

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I have a Guest Chef today, WokkingBoy. LOL I know he would love to make tea for both of us, so I 'invited' him to do it. I became his assistant and prepared all the ingredients for him.



Ingredients:


  • 2 slices of bread of your choice

  • 3 slices of cheese of your choice, cut into 6 strips each

  • Toppings of your choice (we had shaved Breakfast Ham and Salami)

  • Parmesan Cheese


How to do it, in the Chef own words:


  1. Wash your hands and dry them first.

  2. Take a piece of bread and put on a plate.

  3. Put 3 pieces of cheese (he meant the cut strips) over the bread.

  4. Put the ham over the cheese; put A LOT. (we did ham first)

  5. Put some more cheese. Must put nicely. Don't anyhow put. Won't be nice later.

  6. Put the breads in the toaster and wait for a while.

  7. See the cheese are all melted. (8 minutes, the assistant took note of the time)

  8. Can take them out. Must wear glove - long ones.

  9. Put some Parmesan Cheese.

  10. Okay, can eat now but too hot for me.


Note:

The assistant cut the Salami in quarters and chopped the shaved ham in smaller pieces because it was a bit difficult to cut them nicely.










* Guest Chef, WokkingBoy, in action *











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