3nos Eggs
1cup Bokchoy Chopped
1/2no Onion Chopped
1/2tsp Pepper powder
Salt
Oil
Heat a tsp of oil in a pan, add the chopped onion to the hot oil n stir them until they turns transculent,now add the chopped bokchoy pieces n cook them for a while, add pepper powder n salt to the veggies..keep aside n let them cool..
Whisk the eggs n add the already cooked n spiced veggies, mix everything well...heat a small pan n heat a tsp of oil, pour a ladle n cook them well...
Tasty Bok Choy Omelette is ready!!!
Sending this post to: 101 Recipes Series# 1: Omelet

