1 cup Rolled oats
2 cups Wheat flour
3/4cup Spinach (finely chopped)
5 nos Shallots chopped
1/4 tsp Turmeric powder
1tsp Garam masala powder
1/2 tsp Red chilli powder
1tsp Ginger( crushed)
3 tsp Coriander leaves
1/4tsp Cumin seed
2 tsp Olive oil
Salt as per taste
Maida for dusting
Grind finely the rolled oats in a blender n sieve the grounded oats in a large bowl, sieve the wheat flour n add it with the oats flour..now add the finely chopped spinach, cumin seeds, crushed ginger, garam masala, red chilli powder, finely chopped cilantro leaves,finely chopped shallots, turmeric powder, olive oil n salt as per need with enough water n knead them well as a soft dough..keep the dough aside with lid closed for half an hour..
Divide the dough into medium sized balls, u may get approximately 12-14 balls...dust each balls with maida n flatten them as parathas..heat a kadai r tawa with a spoon of oil ghee n cook them for a minute in both sides until they turns slightly brownish..cook them slowly n turn them well on both sides.
Healthy, spicy n soft Parathas r ready to have...can also serve with any type chutneys with this parathas r else can have them without any side dish too..
Sending this yummy parathas to: Eat Healthy - Fight Diabetes
On the way to: Vegan Ventures by Suganya ofTasty Palettes..
Visit my blogger friends who r all in RM#2..
1) DK 2) Siri3) Srivalli4) Ranji5)PJ6)Curry Leaf7)Medha8)Bhawna9)Raaji10)Ruchii11)Anu12)Kamala13)Roopa14)Divya Kudua15)Rekha16)Divya M17)Lakshmi18)Raaga



