250grs All purpose flour
1+1/2tsp Baking powder
1/2tsp Baking soda
100g Sugar
1tsp Cinnamon powder
1/4tsp Nutmeg powder
1/2cup Clementine's juice (fresh) +1tbsp Clementine's Zest
1/2cup Milk (full fat)
1/4cup Vegetable oil
1egg
1/2cup Dry Raisins+Dates pieces
For Topping
3tsp Granulated sugar
Take the flour, baking powder, baking soda, sugar, cinnamon powder n nutmeg powder in a large bowl, add the clementine juice to the milk n keep aside...add the oil n egg n beat them lightly...pour the liquid mixture to the bowl of dried ingredients n stir until everything get well combined...dont beat them for a long..Preheat the oven to 400F..
Fold the dried raisins n dates pieces n spoon the batter in the muffin cases, springle the granulated sugar n the top..Bake them in middle rack for 20 minutes until golden brown r else a skewer inserted into the centre comes out clean..
Tasty Muffins r ready, they can eat now either plain r with butter n marmalade..
Sending this morning muffins to Christmas Feast Event by Purva's Daawat
On the way to Santa's Holiday Challenge Event by JZ of Tasty treats


