Announcing Cooking For Kids: Rice Event

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Cooking for Kids event is a master mind of Sharmi of Neivedyam. As a mother of 3 yr old son I am always in search of kids friendly recipes. Due to this event now I have lots of kids friendly recipe collection. Thank you very much Sharmi for starting this wonderful event. This month I am hosting this event. I am honored to host this event. This month's main ingredient is Rice.

Rice remains a staple food for the majority of the world's population. Rice is very nutritious. This important carbohydrate is the staple food for more than two-thirds of the world's population who rely on the nutritional benefits of rice.

Rice has the following nutritional benefits:
  • Excellent source of carbohydrates: Rice is a great source of complex carbohydrates, which is an important source of the fuel our bodies need.
  • Good energy source: Carbohydrates are broken down to glucose, most of which is used as energy for exercise and as essential fuel for the brain.
  • Low fat, Low salt, No cholesterol: Rice is healthful for what it does not contain. Rice has no fat, no cholesterol and is sodium free. Rice is an excellent food to include in a balanced diet.
  • A good source of vitamins and minerals such as thiamine, niacin, iron, riboflavin, vitamin D, calcium, and fiber.
  • Low sugar
  • No gluten: Rice is gluten free. All rice is gluten free, making rice the essential choice for people with gluten free dietary requirements.
  • No additives and preservatives: Rice contains no additives or preservatives, making it an excellent inclusion in a healthy and balanced diet.
  • Contains resistant starch: Rice also contains resistant starch, which is the starch that reaches the bowel undigested. This encourages the growth of beneficial bacteria, keeping the bowel healthy.
  • Non-allergenic Cancer prevention and diet: Whole grains (such as brown rice) contain high amounts of insoluble fiber-the type of fiber some scientists believe may help protect against a variety of cancers.
  • Rice is a low-sodium food for those with hypertension.
  • It is a fair source of protein containing all eight amino acids.
Source: Rice Trade

Photo Source: Fotosearch

Guidelines for Participation:

  • Prepare any kind of kids friendly recipe with Rice, and post it in your blog from April 1 to May 2, 2009. You can use any type of rice (white, brown, red etc) and any form of rice like flour, puffed rice, flattened rice etc.
  • Provide a link to this announcement and Sharmi's Website. Using logo is optional. You can use any logo.
  • Achieved entries are allowed. Repost that entry within this period and link back to this announcement and Sharmi's Website.
  • Send me an e-mail with the subject line "CFK-Rice" to RecipeCenter(at)gmail(dot)com with the following details:
Your name:
Blog Name:
Recipe Name:
Recipe URL:
Photo (Any size) : Please give file name as a dish name
  • Not having a blog is not excuse. You can email me the recipe and if possible photo too.
  • Multiple entries are accepted and there is no limit to the number of entries.

I will post round up in one week. Looking forward for your participation.








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