Basic Vanilla Ice Cream

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INGREDIENTS
1 quart of Cream or Half & Half *
1 tablespoon vanilla
3/4 cup + 2 tablespoons sugar

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DIRECTIONS

Combine ingredients. Pour mixture into the canister of an ice cream maker, and freeze according to manufacturer's directions. Makes about a quart of smooth and creamy ice cream.

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* Using cream makes a richer creamier ice cream. Using Half & Half or part milk and Half & Half makes a lighter ice cream, but takes longer to freeze.

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STEP-BY-STEP IN PHOTOGRAPHS

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TO STORE: If there is any left, simply place into a freezer safe container and place into the freezer.