My little daughter helped me made this during the school holidays for a kids' magazine. The magazine will have the step-by-step instructions in photo, so it's easier for the kids to follow.If my 4 year old can do it, anyone can.
Ingredients:
- 1 bar of 75g Chocolate
- 30g Butter
- 1 box of 25g Corn Flakes
- Sprinkles of hundreds and thousands (colourful candy bits)
How to do it:
- Boil a pot of water.
- Remove from fire.
- Place a bigger heat proof bowl or pot over the water.
- Break chocolate and place inside bowl.
- Stir to melt the chocolate.
- Add in butter and stir to melt together with the chocolate.
- Pour in the corn flakes.
- Stir gently, not to crush the corn flakes.
- Coat corn flakes well with chocolate.
- Spoon chocolate coated cornflakes on to paper cups.
- Sprinkle hundreds and thousands over it.
- Cool it to set in the refrigerator.
Note:
You can add in raisin, dried fruits or chopped nuts too!
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