Appetizer/Snacks/Starters

Recipes found in this list, some are from my other blog "Appyayan" and some are from "Recipe Junction"...if you need any clarification, or you have some suggestions/tips , please write me at riappyayan@gmail.com

1. Masoor Dal Vada (Red lentil fritters-Bengali cuisine)

2. Semiya Upma (Upma made with vermicelli)

3. Ghugni (dry yellow/white/green peas curry-Bengali cuisine)

4. Crispy Moong dal masala Dosa (Think Indian pancake made of Moong dal) & Moong Dal vada(Moong dal fritters)

5. Kidney Beans & Potato Fry - Chinese Cuisine

6. Green Moong & Cabbage Pakora

7. Khaman Dhokla - Gujrati cuisine

8. Mini Fish Cutlets - Bengali Cuisine

9. Murukku(Teatime Snack) - South Indian Cuisine

10. Beguni(Brinjal Fritters/pakora - Bengali cuisine)

11. Masala Peanuts (Spice crusted crunchy munchy peanuts)

12. Chola Bhaja(fried black chickpeas/kala chana)

13. Dalia Upma (broken wheat Upma)