1)Petits Choux à la créme from Vanessa of Sweet Artichoke..
2)Croissant from Gayathri Kumar of Gayathri's Cook Spot..
3)Veg au Gratin/Baked Vegetables in white sauce from Chaitrali of I m not a Chef..
4)Mushroom Galette with Caramelized Onion and Mozzarella from Aipi of US Masala..
5)Riz au Lait /French Rice Pudding from Rekha of Plaintain Leaf..
6)Apple & Raisin Mini Galette from Roshan of Roshan's Cucina..
7)Cannelés from Lizy of Hot N Steamy Food..
8)Salad de Concombres à la crémé fraiche/Creamy Cucumber Salad & Potage de Crecy/Carrot Soup from Dr.Sameena of My Culinary Creations..
9)Cherry and Blueberry Clafoutis from Faiza Ali of Faiza Ali's Kitchen..
10)Orangettes from Megha of Live to eat!!!..
11)Pain aux Amandes/Almond Bread from Swathi of Zesty South Indian Kitchen..
12)Crepes, Beans & Potato Salad & Caramelized Apple from Menaga of Sashiga..
13)Pain au lait/Milk Bread from Cham of Spice-club..
14)Noble Napoleon from Veena Jhanak of Delishun..
15)French Fries & French Toast from Kurinji of Kurinji Kathambam..
16)Apple Pie Puff Pastry from Akheela of Torviewtoronto..
17)Roasted Cauliflower-French Style from Sowmya of Vegetarian Cultural Creatives..
18)Socca Pissaladiére from Janet of The Taste Space..
19)Cauliflower Baguette Gratin from Ameya of The Spice Savant..
20)French Baguettes, Brioche & Mini Apple Crossiant from Umma Mymoonah of Taste Of Pearl City..
21)Strawberry French Toast Kebabs, Rosemary Nuts and Spicy Cheesy Crackers & Chilled Beet Soup from Reva of Kaarsaaram..
22)Galettes de Sarrasin from Pj of Seduce Your Tastebuds..
23)Hearty Potage with Pistou & Alsacien Cinnamon Bredeles from Sweatha of Tasty Curry Leaf..
24)Pain Perdu from Denny of Oh Taste N See..
25)Purée de Petit Pois/Green Peas Puree,île Flottante/Floating Islands, Dry Fruits & Orange Brioche, Epinards à la créme/Creamed Spinach,Chouquettes,Madeleines au chocolat/Chocolate Madeleines & Profiteroles/Pastry Balls in Nutella Sauce from my kitchen..
Hope u guys enjoyed going through this roundup, this month's AWED is going at Priya's AWED -Vietnam, she choosed vietnamese cuisine for this month's theme, do send ur beautiful entries to her..

