Vazhakai Chenai Mezhukuperatti

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This is another dish which is very simple and yet very tasty. It goes very well as a side dish with Sambar,  Rasam and Moru Kootan.

Ingredients                                                                 Serves: 2
  1. Raw Bananas cut into small cubes - 1 cup
  2. Yam cut into small cubes - 1 cup
  3. Coconut Oil
  4. Turmeric Powder a pinch
  5. Salt to taste
Preparation

Pressure cook the vegetables without adding any water for 1 Whistle. Heat a non stick Kadai. All about 2 Tblsps of coconut oil. Add the vegetables to this. Add a pinch of turmeric powder and salt to taste. Allow it roast on slow flame for 10 to 15 mins stirring carefully in between so as not to mash the vegetables.







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