I've posted lots of vegetarian Bengali recipes for "Flavours of Bengal" event throughout this month. I'm piling all up in this post along with some old archived posts.
Side Dishes :
1. Masala Aloo-Begun(masala aloo-baingan)
2. Dudh Lau(bottle gourd with milk) and Lau-er Tarkari(vegetable medley with bottle gourd)
3. Shukto - An unique Bitter preperation from Bengal
4. Lau Shukto - A Bitter preperation with Bottle gourd and Bitter gourd
5. A pure Bengali delicacy--Kanchkalar Kofta curry(Green banana/plaintain kofta in a curry)
6. Luchi aar Pyarkoli-Aloor Dom (Bengali Dum Aloo with Spring Onion)
7. Lau Kasha/Masaledar Lauki (Bottle Gourd in a spicy gravy)
Side Dishes :
1. Masala Aloo-Begun(masala aloo-baingan)
2. Dudh Lau(bottle gourd with milk) and Lau-er Tarkari(vegetable medley with bottle gourd)
3. Shukto - An unique Bitter preperation from Bengal
4. Lau Shukto - A Bitter preperation with Bottle gourd and Bitter gourd
5. A pure Bengali delicacy--Kanchkalar Kofta curry(Green banana/plaintain kofta in a curry)
6. Luchi aar Pyarkoli-Aloor Dom (Bengali Dum Aloo with Spring Onion)
7. Lau Kasha/Masaledar Lauki (Bottle Gourd in a spicy gravy)

