6cups Watermelon cubes
1cup Sugar
1/2cup Water
2tbsp Lemon juice
Make a syrup by adding sugar and water, stir the syrup until the sugar get dissolved and the syrup become clear, cool and keep aside...
Blend the watermelon cubes, sugar syrup, lemon juice until smooth, strain the juice...pour the juice in a shallow container and freeze for 3 hours, scrape the mixture with a fork until its turns fluffy, freeze again, scrape again the granita before serving.
1/2cup Water
2tbsp Lemon juice
Make a syrup by adding sugar and water, stir the syrup until the sugar get dissolved and the syrup become clear, cool and keep aside...
Blend the watermelon cubes, sugar syrup, lemon juice until smooth, strain the juice...pour the juice in a shallow container and freeze for 3 hours, scrape the mixture with a fork until its turns fluffy, freeze again, scrape again the granita before serving.
