Ghee Rice

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     Ghee Rice - Its a kid's delight or best lunchbox filler. Its been long time not SIMPLE long its very looooooooooooonnnnngggg i prepared this recipe. U know, just a month back, my kid tasted this for the first time. Donot know how i missed my favy lunchbox filler !! Whenever i prepare this, it will come out with a great flavourful smell. Last week, i tried this by adding a green peas, to add more flavour. Asusual, the taste was great but to my suprise, my 2 year old kid, enjoyed it thoroughly with Onion & Cucumber raita. Here comes my doubt, As my kid is a VERY BAD EATER, she enjoyed this dish !! Till now, i didnt get answer what made her to gobble it ? whether it is the tasty ghee rice or Raitha ??!! :( Need to have a debate with my kid :P With this doubtful note, enjoy this Ghee rice recipe friends....


ALL YOU NEED:

Basmathi Rice2 cups
Ghee4 to 5 spoons
Green Chilly3 Nos.
Whole spicesAs required
Vertically chopped Onion2 Nos.
Ginger Garlic Paste1 spoon
SaltTo Taste
Soaked Green Peas1 cup
Water3 3/4 cups

METHOD:
     Heat 5 spoons of ghee in a pressure cooker, add chopped onion, slited green chillies, whole spices, saute it with a pinch of salt for 5 minutes. Add ginger garlic paste, saute it until raw smell goes off. Add green peas & basmathi rice to it. Mix it with onion mixture. Pour the water and adjust the with required salt. Do partial close with the cooker lid. Once the water gets boiled, Close the cooker, completely and put the whistle. Keep flame in simmer. Let it sit for 10 minutes. Switch off the flame and after pressure goes off, serve the flavourful rice with raitha. Yummy !!!

Note:Can also add coconut milk but it tastes like Pulao.

♬ Sangeetha♡Nambi ♬







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