Here is a quick and easy copycat restaurant recipe for California Pizza Kitchen's Chinese Chicken Salad. Read on to find out how to make this dish at home in your own kitchen.
Ingredients for 4 Salads
1 head of Napa Cabbage | 1/2 cup chopped cilantro | 3/4 cup chopped peanuts |
|---|---|---|
1 head of Romaine Lettuce | 2 carrots shredded | toasted sesame seeds |
2-3 cooked cooked chicken breast | 1 bunch of scallions, chopped | |
- Chopped the cabbage and lettuce.
- Combine all the other ingredients in a large bowl.
Ingredients for Salad Dressing
4 1/2 Tbsp hoisin sauce | 1 tsp Asian chili paste | 4 1/2 Tbsp rice vinegar |
|---|---|---|
3 Tbsp peanut butter | 1 1/2 tsp grated ginger | 1 1/2 Tbsp sesame oil |
3 Tbsp brown sugar | ||
Combine all the ingredient in a small bowl, whisk pour over salad.
