Roasted Red Pepper and Avocado Sandwich
Panera Bread Recipe
2 Ciabatta loaves, cut in half lengthwise
1/2 cup roasted garlic hummus
1 small jar of roasted red peppers
1/2 avocado, peeled, pitted and cut into 1/4" slices
juice of 1/2 fresh lemon
1/2 tomato cut into 1/4" slices
2 small leaves of lettuce
salt and pepper
Spread 1/4 of the roasted garlic hummus on each of the four halves of Ciabatta. Top two of the halves with pieces of the roasted red pepper, followed by the avocado slices. Drizzle a bit of lemon juice over the avocado, then season with salt and pepper to taste.
Layer tomato and lettuce on top of the avocado, then finish with the two remaining Ciabatta halves. Cut each sandwich in half and fasten with a toothpick
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