After muffins, a kid's party table will definitely have varieties of cookies, needless to say i'll make varieties of cookies for every birthday party definitely along with french crepes,its a must for my kids.My kids and their friends are great fan of my chocolate cookies.As you know am running my first week of blogging marathon with kid's birthday party for occasional theme, i really want to add some cookies in my party list, thats why i baked some cookies.Cant believe we are already in 7th day of blogging marathon and am sharing here a super nutty,addictive,crunchy cookies with yellow cornmeal and almond meal.
This cookies are eggfree, but not butter free. This cookies are super addictive, if you munch it you wont stop just with one. Cornmeal gives a superb crunchiness to this cookies while almondmeal gives a wonderful nuttiness. You can serve this cookies with some coffee, just dip these cookies in coffee and have it, you can see heaven on earth. However kids loved this cookies for their snacks with their favourite chocolate drink.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#27.Sending to my own event CWS-Almonds guest hosted by Preeti of Simply Tadka.
1cup All purpose flour
1/2cup Yellow cornmeal
1/2cup Almondmeal
1/2cup Butter (softened)
1cup Sugar
Few whole almonds
Milk (as per need)
Preheat the oven to 350F.
Beat the butter and sugar together until they turns soft.
Add the flour,cornmeal and almond meal, to the butter-sugar mixture and mix with your fingers to knead it.
If you cant make a ball,sprinkle some milk and make a ball..
Roll medium sized balls and flatten them slightly and place it over the baking tray lined with a baking sheet.
Leave enough space between the cookies.
Press a almond in the center of each cookies and bake for 15-20minutes.
Let it cool completely, dont remove the cookies from the baking sheet once you take them out of the oven.? They may break.
Enjoy with your favourite drink.
This cookies are eggfree, but not butter free. This cookies are super addictive, if you munch it you wont stop just with one. Cornmeal gives a superb crunchiness to this cookies while almondmeal gives a wonderful nuttiness. You can serve this cookies with some coffee, just dip these cookies in coffee and have it, you can see heaven on earth. However kids loved this cookies for their snacks with their favourite chocolate drink.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#27.Sending to my own event CWS-Almonds guest hosted by Preeti of Simply Tadka.
1cup All purpose flour
1/2cup Yellow cornmeal
1/2cup Almondmeal
1/2cup Butter (softened)
1cup Sugar
Few whole almonds
Milk (as per need)
Preheat the oven to 350F.
Beat the butter and sugar together until they turns soft.
Add the flour,cornmeal and almond meal, to the butter-sugar mixture and mix with your fingers to knead it.
If you cant make a ball,sprinkle some milk and make a ball..
Roll medium sized balls and flatten them slightly and place it over the baking tray lined with a baking sheet.
Leave enough space between the cookies.
Press a almond in the center of each cookies and bake for 15-20minutes.
Let it cool completely, dont remove the cookies from the baking sheet once you take them out of the oven.? They may break.
Enjoy with your favourite drink.
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