Amazing 4 Ingredient Slow Cooker Chicken!

This is one of those seriously scrumptious easy meals that you just want to gobble up and lick the plate clean! And the best part is how easy it is to make and contains easy to find ingredients!! Prep time is 5 minutes! And you don't even have to defrost the chicken!  This is a sweet and savory hearty dish that can be served with so many different side dishes such as egg noodles, rice, mashed potatoes, polenta, couscous or any other starch of your choice! Or just pair it with a vegetable such as broccoli or green beans! You can't go wrong with this heavenly chicken dish!

4 Ingredient Slow Cooker Chicken

INGREDIENTS:
4 boneless skinless chicken cutlets - Mine were frozen
1 1/2 cups apricot preserves -I used 3/4 apricot+1/2 cup blackberry+1/4 cup strawberry
1 cup French salad dressing - I used lite (don't use Russian because it's too sweet)
1 envelope dry onion soup mix

DIRECTIONS:
Place chicken cutlets at the bottom of the slow cooker.
Mix together the remaining ingredients and pour over the chicken.
If using frozen chicken, cook on low for 6-7 hours. If using defrosted chicken, cook on low for 3-4 hours.
When done cooking, if you want to thicken the sauce, remove 1/4 cup of the sauce from the slow cooker and whisk together with 2 tablespoons of cornstarch. Then pour back into slow cooker and mix well.
You can leave the chicken breast whole or cut them into bite sized pieces or shred the chicken before serving.
Serve with egg noodles, rice, polenta, mashed potatoes or just with a green vegetable like broccoli or green beans.
Serves 4-6 people