Spicy grilled pea pods are the perfect eat-with-your-fingers app.
Get the recipe here.
Sweet and tangy spare ribs are great to serve by the platter-full, and go well with your favorite barbecue sauce.
Get the recipe here.
Thai style chicken wings are one of my favorites! Just marinade, broil, and you're ready to go. Serve with a tangy chili vinegar sauce for extra kick.
Get the recipe here.
S'meaches, the OG Kitchy Kitchen barbecue treat! Serve all the components and let the guests do the work.
Get the recipe here.
