EASY DRY RUB FOR GRILLING

It IS spring, right? Here in Alaska we aren't so sure, since today (May 2nd) it is snowing!! I have to stay positive and plan for future...

PINEAPPLE SAUCE FOR HAM

We love cranberry sauce with poultry, so I wanted to find a similar (but sweeter)recipe to serve with our Easter ham. Traditionally, I make ...

MAPLE FLAVORED SYRUP

Our children were raised on homemade pancake syrup for two reasons. First and foremost, it was economical and easy to make. Secondly, the ki...

ZUCCHINI PICKLE RELISH

This time of year, there is an overabundance of zucchini, so I've been making relish out of it. A friend kindly gave me a wonderful reci...

PAUL PRUDHOMME SEASONING MIX CLONE

I've thought about trying commercial dry rubs for a long time, but I have trouble spending several dollars on them since the ingredient ...

EASY BUTTERSCOTCH ICE CREAM TOPPING

It is finally grilling season in Alaska and that means food, friends and family. Our crowd loves ice cream and I've been playing around ...

MARINATED PORK LOIN

After grilling the same country style pork ribs  for the past umpteen years, I wanted a change.  I wanted to find some cut of pork that didn...

BAJA SAUCE (Taco Bell Clone)

Everyone is posting spicy and delicious recipes for Cinco de Mayo, so I thought I would post one of my favorite "go withs".  This ...