INGREDIENTS:
Chicken mince - 1/4 kg
Egg - 1
Bread - 1 loaf
Onion - 1medium finely chopped
Green Chillis - 3-4 finely chopped
Salt as required
Haldi - 1/4tsp
Red Chilli Powder - 1tbsp
Garam Masala Powder - 1tbsp
Chat Masala - 1tsp
Oil - for frying
METHOD:
-Mix all the ingredients except bread , egg , chat masala and oil.
-Leave the mixture for 1 hr and let it marinate.
-Take a small round cap and cut the bread loaves into circles.
-Beat the egg well , take 1 bread circle apply little egg mixture on the bread and take a small ball of chicken mix and carefully set it on the bread.
-Repeat till the chicken mix is over.
-Heat oil for deep frying , once hot add the bread and chicken coins few at a time and dep fry tll golden and serve as a starter with ketchup.
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