2nos Potatoes
1/2cup Grated Paneer
1no Onion chopped
1tsp Green chilli pieces
1/4tsp Ginger pieces
1/4tsp Turmeric powder
1/2tsp Mustard seeds+cumin seeds
1tsp Coriander leaves chopped
Salt
1tsp Oil
Wash thoroughly the potatoes n cut them as small medium pieces, put them in ziplock bags, makes small holes on the ziplock bags r punch them with sharp knife n cook them in high temperature for 5 minutes...at this time they will get well cooked, remove the skin n mash them slightly..take a microwave bowl, add the oil , mustard seeds with cumin seeds n fry them in high temperature for 2 minutes, add the chopped onion, ginger pieces with salt n turmeric powder again for 4minutes...now add the cooked potatoes, grated paneer, chopped chilly pieces n mix everything well , keep again for 10 minutes in medium temperature.. garnish the masala with chopped coriander leaves..
Serve them hot with grilled breads, also as side dish for pooris n rotis...