Sorry guys, i know my recent posts are with ragi rava, yeah wat to do. I completely fallen in love with this healthy rava, the most interesting part is these ragi rava suits prefectly for making both sweet and savoury foods. An another interesting dish with this ragi rava from my kitchen is this healthy,tasty and rich kheer. If you love semolina kheer, am sure you will definitely love this ragi rava kheer. A small cup of this kheer will be really filling and quite healthy at the same time.
An easy dessert to prepare in a jiffy, you can make this kheer if you have sudden guests at home and as usual i used sweetened condensed milk to make this kheer more creamy and thick. Give a try friends,am sure you will definitely fallen in love with this ragi rava kheer.Sending this bowl of yummyilicious kheer to my own event CWS-Ragi or Quinoa guest hosted by my dear sister Divya.
Few almond flakes & Pistachios
Heat the milk and sweetened condensed milk together, meanwhile wash the ragi rava, drain the excess of water using a strainer.
Add this washed ragi rava to the boiling milk,put immediately the flame in simmer, cook until the ragi rava get cooked.
Finally add the cardamom powder, cook everything for few minutes..Put off the stove..
Serve warm, garnished with almond flakes and pistachios..
An easy dessert to prepare in a jiffy, you can make this kheer if you have sudden guests at home and as usual i used sweetened condensed milk to make this kheer more creamy and thick. Give a try friends,am sure you will definitely fallen in love with this ragi rava kheer.Sending this bowl of yummyilicious kheer to my own event CWS-Ragi or Quinoa guest hosted by my dear sister Divya.
1/2cup Ragi rava
1+1/2cups Milk
1/2cup Sweetened condensed milk or sugar
1tsp Cardamom powderFew almond flakes & Pistachios
Heat the milk and sweetened condensed milk together, meanwhile wash the ragi rava, drain the excess of water using a strainer.
Add this washed ragi rava to the boiling milk,put immediately the flame in simmer, cook until the ragi rava get cooked.
Finally add the cardamom powder, cook everything for few minutes..Put off the stove..
Serve warm, garnished with almond flakes and pistachios..
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