Masala Sweet Potato Chips

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Am starting again today the 4th week of blogging marathon, this week's theme is going to be kid's delight - Street foods. Who will say no to street foods, especially kids. What is street food? street food is ready to eat food or drink sold in street or in any other public place. Mostly street foods are finger foods and fast food,obviously street foods are cheaper when compared to the foods served in restaurant.You can see a decent bunch of street food stalls everywhere now and we cant keep ourselves away from this foods.

For my first day of this week's blogging marathon, am posting this masala sweet potato chips. Usually i love to munch these crispy munchies and i'll literally beg my mom to get a packet of chips whenever we go out. I know even now, i wont forget to grab a packet of chips whenever we plan to go for a picnic, chips have their important place in our weekend plan too. This sweet potato chips is one among the chips, my kids just love them to munch them. Whenever i make this chips, needless to say how fast these crispies will get vanished. Usually i'll go for a chilly powder and salt for spicing this chips,but when i crossed this masala chips at Rumana's space,i really want to give a try and i spiced my chips with chaat masala.You guys have to make these masala chips to know how tasty they are.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#26.Sending to Srivalli'sKid's Delight-Street Foods guest hosted by Preeti.



4nos Sweet potatoes (peeled & sliced thinly)
Oil for frying
Red chilly powder (as per need)
Chaat masala (as per need)
Salt

Wash the sliced sweet potatoes and spread them for few minutes over a kitchen towel.

 Heat enough oil, drop gently the slices one by one and fry until they turns crispy.

Remove the chips from oil, drain the excess of oil with a paper towel.

Springle immediately the red chilly powder ,chaat masala and salt, give a quick toss and continue frying the remaining uncooked chips..

Conserve in a air tightened box.

Enjoy munching..








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