After few snacks and few main course dishes for this week's blogging marathon, from today onwards i'll be posting some of the kids friendly sweet bakes.Cakes,muffins and cupcakes have their most important place in my menu card if am organising anything for kid's special party. I know how kids loves cupcakes,muffins or cakes, i have seen many times some kids go back to their home after a bitthday party just having simply some muffins and juices instead of foods.
Last weekend, my lil one bugged me to bake some muffins with chocolate, without any second thought i prepared immediately this catchy marble eggless muffins with peanut butter, leftover over ripen bananas and chocolate. This muffins tastes absolutely fabulous and turned super spongy, obviously they vanished within few minutes.If you planning a birthday party for your kiddo, dont hesitate a second to make this eggless marble muffins friends.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#27.
2+1/2cups All purpose flour
1/4cup Butter
1/2 cup Sugar
1/2cup Creamy Peanut butter
1cup Banana Puree
1tsp Baking powder
1/2tsp Baking soda
2tbsp Cacoa powder
1cup Yogurt
1/4tsp Salt
Preheat the oven to 350F.
Line the muffin pans with paper moulds.
Beat together the butter,sugar, peanut butter together until they turn smooth.
Now add the yogurt,banana puree and beat for few minutes.
Sieve the flours with salt, baking soda and baking powder together and add gradually to the already prepared wet ingredients.
Mix everything well with a spatula,dont overmix the batter.
Divide the batter in two bowls, add the cacoa powder to a bowl and mix gently
Spoon the peanut-banana muffin batter to the paper moulds, top it with the cocao muffin batter.
Take care to fill half of the paper liners,dont touch the batter or swirl it
Bake for 20-25minutes or until a toothpick inserted comes out clean.
Let them cool completely and enjoy.
Last weekend, my lil one bugged me to bake some muffins with chocolate, without any second thought i prepared immediately this catchy marble eggless muffins with peanut butter, leftover over ripen bananas and chocolate. This muffins tastes absolutely fabulous and turned super spongy, obviously they vanished within few minutes.If you planning a birthday party for your kiddo, dont hesitate a second to make this eggless marble muffins friends.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#27.
2+1/2cups All purpose flour
1/4cup Butter
1/2 cup Sugar
1/2cup Creamy Peanut butter
1cup Banana Puree
1tsp Baking powder
1/2tsp Baking soda
2tbsp Cacoa powder
1cup Yogurt
1/4tsp Salt
Preheat the oven to 350F.
Line the muffin pans with paper moulds.
Beat together the butter,sugar, peanut butter together until they turn smooth.
Now add the yogurt,banana puree and beat for few minutes.
Sieve the flours with salt, baking soda and baking powder together and add gradually to the already prepared wet ingredients.
Mix everything well with a spatula,dont overmix the batter.
Divide the batter in two bowls, add the cacoa powder to a bowl and mix gently
Spoon the peanut-banana muffin batter to the paper moulds, top it with the cocao muffin batter.
Take care to fill half of the paper liners,dont touch the batter or swirl it
Bake for 20-25minutes or until a toothpick inserted comes out clean.
Let them cool completely and enjoy.
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