GH49 - PASTRIES

Home » PASTRIES

Showing posts with label PASTRIES. Show all posts

Simple Strawberry Tart

I celebrated my birthday this week and instead of the typical cake, I chose to make something a little different. And surprisingly, it does...

I remember back in pastry school, we had this thing called "Mystery Basket Fridays." Basically, you walk into the kitchen and at...

My dear English mother loved cream puffs and on rare occasions she would bring a couple of them home from the bakery in a small white box. ...

On a previous post, I mentioned that I made these coconut palmiers for a family get-together and they absolutely loved it. Well, I'm fi...

I found this recipe, a while back, on The Life and Loves of Grumpy's Honeybunch and decided to give it a try. I have used the pastry sh...

Okay. I know what you're thinking. Deep fried apple pies? For Thanksgiving? Why....YES! Come to think of it, these are perfect for any t...

This strudel is made with Pepperidge Farm Puff Pasty (from the freezer section) and it couldn't be easier. It slices beautifully and it ...

I make this fruit ladder every Christmas. It is super simple, fast, looks impressive on any dinner table and is delicious. The dough works b...

I'm having my family over for Thanksgiving this year so I'm gearing up to do some major cooking and baking in the kitchen. I got my...

Back in pastry school, I learned how to make cobblestone chocolates, which were little discs of chocolate topped with dried fruit and nuts. ...

This recipe for raspberry filling can be used a dozen different ways. You can use it in puff pastry turnovers like the photo below, or betw...

Katy, over at Food for A Hungry Soul has offered to help Ingrid from Baseball Baking and Books get over her fear of yeast dough. Enjoying a ...