Bagara Rice

Bagara Rice is a famous rice preparation of Hyderabad. Any party be it a wedding, birthday or a casual one is never complete without this mi...

Daddojanam

Daddojanam is served in temples as prasadam .It’s a quick and easy recipe that can be finished in 10min if you have pre cooked rice. Wheneve...

Quick Vegetable Pulao

I prepared this quick pulao with potato, carrot and beans along with prawns curry ( royyala iguru ) as side dish.If you have the vegetables ...

Masala Rice

What do we do with leftover rice???? Make Fried Rice or Pulihora or Lemon Rice. Today I made Masala Rice. With some leftover rice i didnt wa...

COCONUT RICE

Coconut rice is a rice dish cooked with coconut milk along with whole spices that enhance the dish. Itis a very easy dish to make and it can...

Mushroom Pulao

Ingredients: Mushrooms - 1lb sliced Basmati Rice - 2 cups washed and soaked Onion - 1 big sliced Green Chillis - 3-4 slit Mixed Vegetables ...

Egg Biryani by Vah Chef

Vah Chef has been giving us many tasty recipes , with his guidance we all are making delicious restaurant style food in our kitchens with ve...

Vaangi Bhaath

1st time i tried out this vaangi bhath following the recipe from here , i followed the recipe as it is and it turned out really very delici...

UPPU PONGAL

INGREDIENTS: Rice - 1cup Pesarapappu(moong dal) - 1 cup Ghee - 2tbsp Senagapappu (chana dal) - 1 tbsp Hing - a pinch Mustard Seeds - 1tbsp J...

CHICKEN FRIED RICE

INGREDIENTS: Left over rice - 2 cups Eggs - 2 Boiled and shredded chicken - 1/2cup Carrot - 1 Beans - 5-6 Spring onion - 1 Soya sauce - 1tbs...

TOMATO RICE

INGREDIENTS: Rice - 2 cups Tomatoes - 2 medium Onion - 1 medium Green chillis- 1-2 ( acc to ur taste) Oil - 2tbsp Garam Masala - 1 tbsp Red ...

PEAS PULAO

INGREDIENTS: rice - 2 cups peas - 1 cup onion(finely slit) - 1 small garam masala - 1/2tsp salt as required METHOD: -Heat oil in a pressure ...

PULIHORA (TAMARIND RICE)

INGREDIENTS: Left over rice - 3 cups Oil - 5tbsp Haldi -1tsp Hing - a pinch Chana dal - 2tbsp Urad dal -1tsp Red chillies - 4 Green chillies...

JEERA FRIED RICE

INGREDIENTS: Boiled rice- 2cups Jeera - 1tbsp Cloves - 2-3 Green chillies - 3-4 METHOD: -After the rice is cooked spread in in a plate an...

PRAWNS PULAO

INGREDIENTS: Prawns - 1/2 kg Rice - 1/2 kg (wash and leave them) Oil - 4tbsp Jeera - 1/2tsp Onions 1 big - (chopped into long slices) Green ...

CHICKEN PULAO

INGREDIENTS: Chicken - 1/2 kg Rice - 1/2 kg (wash and leave them) Oil - 4tbsp Jeera - 1/2tsp Onions 1 big - (chopped into long slices) Green...