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COCONUT BROWN RICE WITH PEAS, ARUGULA, MINT, BASIL & CASHEWS

This is a dish that hugs you. It's just so comforting. The warm, slightly sweet rice with the crunch of cashews, the fresh sweet peas a...

A friend once told me a Southern Lady never returns a dish empty, a rule to which I happily comply. Our sweet neighbor had brought brownies ...

Summer is a funny time for me. I love the endless sunlight and warm evenings, the scent of tree ripened peaches spilling out of stalls in t...

I invited friends over for cocktails by the pool - but we moved up to the back deck once the kids, chilly and exhausted from swimming, decid...

Be honest, I had you at chocolate right?. Well that’s understandable, because without chocolate there would be darkness and chaos in t...

My brother is a man of very few words........So I have just one word for him...... 'RESPECT' Recipe Source: Humming bird bakery Cak...

ANZAC BISCUITS While talking with Mum on the phone, she reminded me ANZAC day was today in New Zealand. This day "marks the anniversary...

This was the beginning and the end of our Easter feast. With not having family in town, it was wonderful to have dear friends close with whi...

The kids were out of school Friday, for Parent-Teacher conferences. Thankfully there were no surprises to be had during the meetings, and we...

I'm back from our Spring Break adventure and so excited to share this TO-DIE-FOR Coconut Cake! This stuff is what dreams are made of...

This dish falls into our comfort food category.............Kempu appala chutney with piping hot ganji......egg omelette and pickle.. ....per...

~*~*~* TGIF Everyone *~*~*~ My inspiration for this new cocktail creation came from this recipe *here* . I first saw the recipe on Pi...

German Chocolate Cake has been a staple in my husband's family for longer than I've known him. Even though he has German roots, this...

I love waking up in the morning already knowing what I'm going to make for dinner that night. It not only gives me a chance to do some...

Today's cheesecake was inspired by that wonderful Girl Scout cookie..the Samoa. I love the taste of the chocolate with the creamy caram...