Huiji Steamed Pomfret With Osmanthus

Silver Pomfret ( Yin Chang - 银鲳鱼) or White Pomfret (白鲳鱼) is one of the seafood choice which is popular among the Teochew (a dialect group)...

Huiji Mui Fan

Mui Fan (烩饭) is one of my favourite childhood dish and even until now I still love this dish despite of whether homecook or store bought fr...

Huiji Baked Honey Chicken Wings

2013 is approaching within another 2 more days before 2012 ends and indeed this year I have another fruitful year with new recipes testing ...

Huiji Baked Chicken Fillet

Steamed Herbal Chicken is always one of the most easiest dish to prepare because what you need is to assemble and wrapped the chicken with ...

Huiji Minced Meat Noodle

Minced Meat Noodle also known as " Bak Chor Mee (肉脞面)" is a popular local noodle dish which could be easily found at most food e...

Huiji Double-boiled Chicken Essence

Year end school exam is around the corner and I believe most of the parents as just as stress as their kids who are going to take the exam. ...