Happy Egg-Citing Easter!

Received some hot cross buns as take home gift after our church service this morning. So without hesitate, I decided to use it to make an E...

Pumpkin And Meat Porridge Using Cuisinart Hot And Cold Blender

Continue from my last experiment on using the new Cuisinart Hot And Cold Blender for my Broccoli And Spinach Soup I would be sharing anoth...

Cheesy Mayo Tuna Toast

Sometime when I am rushing for time or we are bored with the usual rice or porridge dishes for lunch, I would grab a loaf of thick toast or ...

{Food Art} Froggy Breakfast Set

Recently I got a box of LunchPunch sandwich cutters which comes in a set of 4 different patterns. There are 5 different themed of LunchPun...

{Photo Friday} Our Bento Dinner

Making Bento is one of our weekly or at least twice a month mother and kid bonding activities whereby my boy and I will agreed on a theme to...

{Photo Friday} Garden Theme Bento

Pin It It's not everyday that I would prepared nicely decorated Bento for my boy. But since this week is his school exam week, I decided...

Huai Shan & Lily Bulbs Congee

Recently I have shared with you " Steam Chicken Fillet With Huai Shan " using fresh Huai Shan and " Double-boiled Fresh Lil...

Frog & Pumpkin Porridge

This is one of Rey's favourite weekend lunch that I always prepared for him either on Saturday or Sunday. The method is more or less th...

Lotus Seeds & Cod Porridge

Cooking and making sure that our kids have the best nutrition of all is always the tougher job for a mum. Although I love to cook and bake ...