GH49 - Huai Shan(鲜淮山)

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{With Recipe} Eat With Your Family Day!

As most of us has read from newspapers or online media(s), the Singapore government has designated last Friday, May 25 , as Eat With Your Fa...

Recently I have shared with you " Steam Chicken Fillet With Huai Shan " using fresh Huai Shan and " Double-boiled Fresh Lil...

Are you interested to try something simple, light and healthy but at the same time with those kind restaurant serving presentation to impre...

A bowl of warm and hearty soup is always a great comfort food for rainy season like these few weeks. After a long day at work, having a bow...

Since I bought a pack of Cranberry Beans & Lotus Root in the weekend. I decided to try cooking on this Cranberry Bean with Lotus Root ...

Soups can actually be regarded as the source of health for any family. Due to the hot weather and hectic working schedule of most Singapore...

Sometime ago I went to this Chinese Restaurant in Marina called " 店小二 " and they had this " 鳄鱼冬虫草药膳 " which cost around...

Did you heard or seen a dried Sea Conch before? Or had you used it in your daily soup? Did you know that Sea Conch(响螺片): Tastes sweet and ...